Mothers Are Our Heroes At The Santa Fe School of Cooking

For those of you who may not know our backstory, the Santa Fe School of Cooking has its genesis in a mom’s midlife crisis! In 1989, after our Founder, Susan Curtis, had sent two daughters off to college, she came up with the idea to take her next step in life by starting a cooking school. It was a brilliant, crazy notion, and thankfully, it was one that continues to bring joy and flavors to the Curtis family, our staff, and our many guests.

…….Of course, when Mother’s Day annually rolls around, we are always delighted to help everyone celebrate their mothers, who keep families together with their own brilliant, crazy ideas and hundreds of memorable meals.

……If the mother you cherish is a dedicated foodie, from classesto cookbooks to one-of-a-kind culinary adventures, we have lots of tasty ideas to help make her feel loved and appreciated.

…….Our Market is loaded with sensational snacks, signature herbs, spices, and unique salsas, and any of our delicious gift baskets can be customized with your mom in mind! And if your mom is the type who likes to choose for herself, a gift card good for our classes and market items is the ideal Mother’s Day gift!

…….And if you want to share an adventure together, this is the year to do it––our three-day Southwest Bootcamp returns in June, and the four classes that take place this year in the months with 30 days––the 30th day of April, June, September, and November––are only $30 per person in celebration of our 30th anniversary!

…….We invite you to celebrate Mother’s Day the New Mexico way, with gifts that showcase the love of good food and special ladies.

Our new schedule is up and we hope

to see YOU this year for fun, flavors, and great food!