An Intimate Evening of Music, Food, and Community at Dave’s Jazz Bistro

In Santa Fe, Dave’s Jazz Bistro has become more than a destination for live music. It has grown into one of the city’s most distinctive cultural evenings, where world-class jazz, thoughtfully prepared cuisine, and a warm sense of hospitality come together in one intimate setting.

What began as a heartfelt tribute has evolved into a memorable experience centered on connection. Each evening at Dave’s Jazz Bistro is designed to feel personal and immersive, inviting guests into a space where music fills the room, conversation flows easily, and every detail is curated with care.

Inspired by a love of jazz, family, and gathering around the table, Dave’s Jazz Bistro reflects the spirit of community through evenings that blend artistry and flavor. Whether attending for the first time or returning as a familiar guest, visitors are welcomed into an atmosphere that feels both elevated and deeply personal.

Tierney Sutton and Tamir Hendelman to Perform June 6

One of the most anticipated upcoming events at Dave’s Jazz Bistro is set for Saturday, June 6, from 6:30 to 9:30 p.m., when nine-time Grammy-nominated vocalist Tierney Sutton and acclaimed pianist Tamir Hendelman take the stage in celebration of their new duo album, Spring.

The performance promises an intimate, close-listening experience, highlighting the duo’s remarkable chemistry and refined artistry. Audiences can expect a program that moves between tender ballads and lively, swinging moments, marked by inventive interpretations and a conversational interplay between voice and piano. With a previous engagement selling out at the Lensic, organizers encourage guests to reserve early.

The evening will also feature a seasonal menu prepared by the chefs of the Santa Fe School of Cooking:

• Amuse-Bouche: Provençal tapenade with capers, anchovies, garlic, and olive oil, served with seasoned crostini and house-made corn chips
• Starter: Zucchini and sweet potato vichyssoise, a chilled and velvety blend of zucchini, sweet potato, and leeks
• Main Course Options: Confit de poulet; roasted salmon with spring pesto; vegan “chicken” piccata
• Dessert: Flourless chocolate cake with strawberry basil sorbet

A Tribute to Thelonious Monk on May 9

Earlier in the season, Dave’s Jazz Bistro will present The Music of Thelonious Monk on Saturday, May 9, from 6:30 to 9:30 p.m. The evening will be led by pianist, composer, and musical director John Rangel, who will guide audiences through a tribute to one of the most original and influential figures in modern jazz.

Monk’s music, known for its angular melodies, surprising harmonies, and fearless improvisation, continues to captivate listeners across generations. This performance will explore a broad range of his most beloved and intriguing works, offering an evening that is at once playful, profound, and unmistakably distinctive.

To accompany the music, chefs from the Santa Fe School of Cooking have created a Southern comfort-inspired menu:

• Amuse Bouche: Roasted okra with brown butter and pecan crumb
• First Course: Tomato pie tartlets, with a vegan option available upon request
• Main Course Options: Bourbon braised short ribs; monkfish with stone-ground grits; vegan cornmeal galette
• Dessert: Classic chess pie

In the intimate atmosphere of Dave’s Jazz Bistro, the evening is expected to offer not only exceptional music and food, but a meaningful artistic celebration rooted in Santa Fe’s vibrant cultural life.

Carmen Bradford Returns July 11

Looking ahead to summer, Grammy Award-winning vocalist Carmen Bradford will return to Dave’s Jazz Bistro on Saturday, July 11, from 6:30 to 9:30 p.m. for what is expected to be another standout performance.

Bradford, a 2024 Grammy Award winner with the Count Basie Orchestra and a five-time Grammy nominee, has become a favorite among returning audiences. This marks her fourth appearance at the bistro, where her rich tone, commanding stage presence, and timeless swing have made a lasting impression. She will be joined by John Rangel and his accomplished jazz ensemble, longtime collaborators whose chemistry continues to energize the room.

With only a few tickets remaining, the performance is shaping up to be one of the season’s most sought-after evenings at Dave’s Jazz Bistro.

A Community Effort Made Possible by Sponsors

Behind the scenes, the continued success of Dave’s Jazz Bistro is made possible through the support of generous sponsors whose commitment to the arts, culinary experiences, and the Santa Fe community helps bring these evenings to life.

Organizers expressed deep gratitude to the individuals and families whose contributions help sustain the series and make unforgettable gatherings possible.

Gold Sponsorship

Anonymous donors – “Friends of the Family,” Valerie and Bud Hamilton, John and Peggy Hamilton, Kristen Glass and Rich Colbaugh, Anne May

Silver Sponsorship

Kelly Purcell, Paula Sass Donnelly, Bruce Johnson, Ellen and Randy Heald

Bronze Sponsorship

Barbi and Jeff Paine, Scott and Karen Tritt, Sheila Bronfman, Bryan Fearey and Maureen Connolly, Sharon and Robert Barton, Dusty and Gay Blech, Linda Collier

From the music to the menu to the sense of welcome that defines each gathering, Dave’s Jazz Bistro continues to offer Santa Fe an experience where artistry, hospitality, and connection meet in memorable harmony.

With appreciation from our family to yours.